Journal of Herbs, Spices and Medicinal Plants vol. 15(2)

Evaluation of Freezing Tolerance of Two Fennel (Foeniculum vulgar L.) Ecotypes Under Controlled Conditions
M.H. Rashed Mohassel;  A. Nezami;  A. Bagheri;  K. Hajmohammadnia; M. Bannayan
Pages 131 – 140

Changes in Composition and Antioxidant and Antimicrobial Activities of Essential Oil of Fennel (Foeniculum vulgare Mill.) Fruit at Different Stages of Maturity
Farooq Anwar;  Abdullah Ijaz Hussain;  Syed Tufail Hussain Sherazi; Muhammad Iqbal Bhanger
Pages 187 – 202

Whole-Body Radioprotective Effects of SBL-1: A Preparation From Leaves of Hippophae rhamnoides
Madhu Bala;  J. Prasad;  S. Singh;  S. Tiwari; R. C. Sawhney
Pages 203 – 215

FONT: Butlletin des somm@ires nº 43, septembre 2009 – ITEIPMAI